HOW TO MAKE KETAWA BREAD: A DELICIOUS AND APPETIZING CLASSIC SNACK

Ketawa bread is one of the traditional snacks that is famous in several regions of Indonesia, especially in Betawi. The characteristic of this bread is its unique shape, namely there are "tawa" or small holes on the surface of the bread that resemble a smile, and the texture of the bread is crispy on the outside but remains soft on the inside. Keta